Pros
Since you work with a lot of big companies in the Food retail industry, you can expand your network work-life balance compensation experience These are the only pros i can see.
Cons
Worst employees, bad attitude, management underqualified, no possibilities of advancement, most employees have been there all their life and only have a high school diploma (some of them like my boss didn't have any degree) and they are very protective of their positions. so when you're young and you're looking for advancement and experience, you're the enemy! Even HR is in on the game so when you think they're helping you, they're actually pushing you towards the door. You get no recognition whatsoever on a job well-done, on the contrary, they blame you for doing more than your job.