I applied through other source. I interviewed at Roanoke Vineyards
Interview
I remember we sat down in the “library” of the tasting room with one of the owners. She had my resumé as reference and we discussed qualifications, my customer service experience, etc. It wasn’t intimidating at all!
Interview questions [1]
Question 1
How would I handle a difficult customer?
In what ways could I go the extra mile?