Glassdoor users rated their interview experience at Ferg Foods as 100% positive with a difficulty rating score of 3 out of 5 (where 5 is the highest level of difficulty). Candidates interviewing for Chef and rated their interviews as the hardest, whereas interviews for Chef and roles were rated as the easiest.
I interviewed at Ferg Foods (Queenstown, Otago) in Mar 2025
Interview
Really great interview process with kind interviewers who communicate very well! I was not in Queenstown at the time and they facilitated with a Zoom interview. Follow-up was very quick and I felt very welcomed when I started.
Interview questions [1]
Question 1
How do you ensure that a customer gets excellent customer service
Very pleasant interview process. Lively and friendly yet to focused on previous work experience and future position to be filled-in with the company. It included a series of questions to know my background and what challenges I’d expect.
Interview questions [1]
Question 1
How do you prioritize your time when you have multiple tasks?
I applied through an employee referral. The process took 6 days. I interviewed at Ferg Foods (Queenstown, Otago) in Jun 2018
Interview
Was referred to interview by a friend of a friend so went into meet the head of HR and she was lovely, we had a chat. I had lots of hospitality experience so I think she was more just seeing what I was like to see if I would fit in the team. Had a 30 min trial and was employed the following day.