1.0
23 Dec 2017
Recommend
CEO approval
Business outlook
Pros
The crew was awesome! They did everything that was asked of them. But the higher ups had no clue how to run a restaurant...cheap tacos,cheap service
Cons
Used the same cutting boards to cut raw chicken,as they did to cut fresh vegetables....and was told by management to correct it,but they didn’t want to spend the extra $8.00