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      True Food Kitchen

      Engaged employer

      True Food Kitchen reviews

      Nice people, frustrating supply issues - Server True Food Kitchen Employee Review

      4.0
      17 May 2026
      Server
      Recommend
      CEO approval
      Business outlook

      Pros

      The staff and customers are all generally nice to work with and serve.

      Cons

      They're frequently out of food and drink items and it's frustrating to keep up with the list. Management has become more corporate oriented and it used to be pretty chill.

      avatar
      True Food Kitchen Response
      2w
      Thank you for your review! We are pleased to hear you enjoy your team and the guests! We're sorry to hear about your frustrations with unavailable items. Your input helps us improve, and we're committed to finding solutions that benefit everyone. We thank you for being a part of our team!

      Explore other reviews about True Food Kitchen

      5.0
      3 Jun 2026
      Host/hostess
      Recommend
      CEO approval
      Business outlook

      Pros

      Great management, good people. Fun environment

      Cons

      Not many cons honestly. Overall great

      avatar
      True Food Kitchen Response
      1d
      Thank you so much for your kind words! We are pleased to hear you enjoyed your management team and your work environment. We are committed to maintaining this standard and thank you for helping us grow!
      1.0
      27 May 2026
      Anonymous employee
      Recommend
      CEO approval
      Business outlook

      Pros

      Serving healthy food for customers

      Cons

      Restaurants are stretched so thin. I don't think corporate employees understand how much store employees are having to work

      avatar
      True Food Kitchen Response
      1d
      Thank you for your feedback. We recognize the concerns around staffing levels and workload. Providing our teams with the support they need to deliver a great guest experience remains a priority, and we will continue to evaluate staffing and labor strategies as the business evolves.
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