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      Sur La Table

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      Sur La Table reviews

      Great working environment - Culinary Coordinator Sur La Table Employee Review

      4.0
      6 May 2021
      Culinary coordinator
      Recommend
      CEO approval
      Business outlook

      Pros

      High quality people and cookware. Surrounded by people who love food & cooking. Excellent managers.

      Cons

      Low pay, need incentive goals worked in to pay

      Explore other reviews about Sur La Table

      5.0
      12 Jun 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      3.0
      3 Jul 2026
      Chef
      Recommend
      CEO approval
      Business outlook

      Pros

      good resident chef support for culinary Instructors

      Cons

      disorganized! Management doesn't care about culinary only sales.

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