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Outback Steakhouse

Is this your company?

Favorite place ever worked - Anonymous employee Outback Steakhouse Employee Review

3.0
13 Feb 2012
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

good career builder for everyone working in Outback. For the most part all in all good hours except for hostess and bussers. I would recomend being a server cause it pays more and anything in the back of the house and bartender gets payed more as well

Cons

Heavy lifting if your a busser . The pay is not good some nights. You don't get long hours.

Explore other reviews about Outback Steakhouse

5.0
25 Feb 2026
Recommend
CEO approval
Business outlook

Pros

Thoughtful leadership throughout organization Inclusive mentality built into foundation Collaboration across teams

Cons

Challenges can occur with peak demand in customer needs. Staffing shortages can hurt sales and customer experience Organizations has proven adaptive when issues arise (solve for cons)

1.0
8 Jul 2026
Recommend
CEO approval
Business outlook

Pros

I made amazing money there for 2 years.

Cons

They reduced sections to 3 or 4 tables. I had run shifts that I had 10 tables and my boss told me "I know u can do it." Friday nights went from $200-$250 nights to less than $100. I made $150 on average serving at a pizza diner 26 years ago. Corporate decided servers weren't their bread and butter. I switched jobs in town and daily they remember me from Outback. It's a shame really. I went to Outback this week and it was DEAD. 3 tables during the dinner rush. The new CEO played it wrong. I'll be surprised if they even exist in 5 years.

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