Pros
Working in the kitchen, cleaning dishes, stocking, and making the sandwiches was easy and calming.
Cons
Everything else. They trained me WAY too quick and I had to memorize every single little detail and I was overwhelmed by the amount of information. Their register is also outdated, they have SEVERAL items in the machine that they're not selling & other items that we're selling but not in the register. I was so confused and yet they blame me for constantly asking this and that, I just wanted to make sure that what I punch in is correct. I was getting the hang of it until they fired me. It was also unfair for the manager to compare me to other co-workers that they got the routine quick, I'm not like them because this was my first ever hospitality job. So if you're looking for a "no experience needed" job? Muffin Break Riverside is NOT IT.