Great working environment - Restaurant Team Member KFC Employee Review

5.0
28 Feb 2013
Recommend
CEO approval
Business outlook

Pros

The working environment at KFC is great. In the beginning it is common to make many mistakes and the speed of packing/clean-up will be slower however, after a few month working feels natural. Everyone understands if that people make mistakes. None of the coworkers will tell you that you did something wrong when there is a customer, and when they do say something, it doesn't feel like they are disappointed or angry. They are just letting you know. The days are flexible and they really know how to schedule people. They pay is currently slightly above minimum wage.

Cons

There hasn't been a manager for around half a year now, therefore the in-charges usually does the manager work. At times, especially on Tuesdays, it can feel really rushed if for some reason a person does not show up.

Explore other reviews about KFC

5.0
17 May 2026
Recommend
CEO approval
Business outlook

Pros

good pay and good benefits

Cons

no cons really i enjoyed working there

5.0
7 Apr 2026
Recommend
CEO approval
Business outlook

Pros

Working at KFC has several advantages. One major benefit is the flexible scheduling, which makes it a good option for students or people with other jobs. The position is also entry-level friendly, meaning employees typically do not need prior experience to get hired. In addition, the fast-paced environment can make shifts feel shorter and more engaging. Many employees also enjoy the team atmosphere and develop friendships with their coworkers. Another advantage is the availability of employee discounts or free food during shifts, as well as the potential for advancement into shift leader or management roles.

Cons

However, there are also some disadvantages to working at KFC. The pay is often relatively low, usually close to minimum wage. The job can be physically demanding, requiring employees to stand for long periods, work in a hot kitchen, and perform tasks such as lifting and cleaning. The work environment can also be messy due to grease and food preparation. Additionally, the job can be stressful during busy hours, especially when dealing with long lines or high customer demand. Employees may also have to handle difficult or impatient customers, which can be challenging. Finally, work schedules may be inconsistent, with hours varying from week to week.

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