1.0
14 Oct 2025
Former employee, less than 1 year
Santa Clara, CA
Recommend
CEO approval
Business outlook
Pros
Flexible Hours, Fast Pace, and decent pay
Cons
Bad Management, can be toxic, low culinary skills, its all about turn and burn dishes
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Users say... "Free cloths Everyone is objectively good looking If you’re a good server you can meet great people/ customers" "Money was good and consistent" "Had an amazing and friendly staff" "supportive and great coworkers in the kitchen" "The Pay is good if you are okay with old men making you uncomfortable"
Users say... "(Some) poor management" "long hours and physically demanding" "Most of the managers have not been servers in their lives and you can tell." "No benefits if youre not in management" "long Hours high tip out"