Worked to the bone - Dishwasher/Busser Frontier Restaurant Employee Review

good environment, good coworkers, good managment

cant really think of any cons

401k with match A career path, if you're into food service. It's a secure job as long as you're a normal, hard working person. Full time even gets dental.

This is by far one of the better food service jobs out there, but the harsh realities of working at a locally famous restaurant get to be too much. We had a high turnaround which led to frequent staff shortages. The pay wasn't great unless you were a line cook or manager, and if you tell them you can work "full time," they'll work you for weeks straight.