3.04 Feb 2026Food serverFormer employeeNew York, NYRecommendCEO approvalBusiness outlookProscoworkers are nice only reason i stayed for so longConsdont like to give raises very hard to get a raiseShow more
5.015 Aug 2025General managerCurrent employee, more than 3 yearsPhiladelphia, PARecommendCEO approvalBusiness outlookProsMany opportunities. Room for advancement. Amazing team.ConsSuccess is directly proportional to the effort you put in. Hard work is a constant, but the payoff is tremendous.Show moreHelpfulShare
4.019 May 2026Event services managerCurrent employee, less than 1 yearWest Palm Beach, FLRecommendCEO approvalBusiness outlookProsGreat food, standards, & eventsConsUpper management is very clique-y and there is lots of tension between the different teamsShow moreHelpfulShare