Pros
I’ve worked at 3 different Chipotle Locations over 4 years. The pay is alright, the free employee meal is the biggest benefit
Cons
The customers are really rude sometimes, and your experience really depends on who the General Manager is. Some of them are very stingy about money and hours (literally to the minute sometimes), while others are more laid back and friendly. The coworkers are normal, most are very nice and chill to work with. Usually the less busy locations are more stingy and the busier ones are more laid back because it’s such a high intensity environment. Upper management is the worst though (regional and above). None of them have ever been a crew or shift lead and it shows. They care about stupid things and the things they yell at managers for make no sense most of the time. Chipotle as a whole also cares about customers way too much. A customer is almost always 100% in the wrong, and they’ll side with them and give them free stuff and admonish their workers who were most likely not in the wrong.