It was time for learning, bringing fresh ideas, mixing old ideas with new - Tasting Room Associate California Culinary Academy Employee Review

at this job all the staff was great Not to mention all the wonderful dishes you get to taste prepared by the students and the on site restaurant. Happy to go to work in the morning.

Small departments because of low budget. Result, a lot more work per person and way more responsibilities than job description.

Great group of people working at CCA. It's easy to get to know a lot of people and learn more about food if you aren't teaching a food class. Student body is diverse, and it's a great place to get some solid teaching experience.

Corporate is running the place into the ground. A school with a once-respected reputation now gets a bad name among people looking to hire CCA grads. No recognition by corporate of adjunct faculty - no benefits unless you buy them yourself, and no PTO despite working 10 hour days. No degree program anymore.