Asked about availability, general questions relating to situations with customers and team members. Any video on retail or restaurant interview Q&A should prepare you for this. Learning basic food safety is a plus.
Quick interview with basic questions about customer service experience, food prep experience. Interview was 1:1 with a supervisor, who was respectful and clear. Wanted to know about availability and previously booked vacation.
Interview questions [1]
Question 1
Describe a time you dealt with a difficult customer
Super easy and very communicative. Prompt emails after the interviews - 1 interview but the future manager, did not accept job though. Pretty straightforward process at Wendy’s, nothing unexpected came up
The interview was very unprofessional. The hiring manager who was interviewing me was very rude in rushing throughout the interview. After the interview, I did not hear back for several weeks until I called them again.
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