I applied in-person. The process took 1 day. I interviewed at Tavern+Bowl (Escondido, CA) in Jul 2016
Interview
the Interview process was very quick. I was hired on the spot. The manager that hired me was very nice and responsible but unfortunately her superiors were not at all responsible or respectful for and to their employees
I applied through an employee referral. I interviewed at Tavern+Bowl (Chula Vista, CA) in Jul 2016
Interview
Told employees I was there for an interview, waited for two hours, Kitchen manager interviewed me, I gave my resume, got asked a few easy questions was told I'd be called in a day or two. Didn't get a call back.
Interview questions [1]
Question 1
If I was open to working/learning about other positions.