Went in and there were 5 other people. Manager asked us to tell a little about ourselves. The lady at the first table started, and it seemed to go down the line in order. However just when it was my turn she announced that me and the other applicant were too "shy" and asked us to leave. I didn't know it was a cage-match to the death interview or I would have bulled in there and interrupted the other applicants.I guess my 20 years of restaurant experience wasn't enough,as I was too "SHY" to talk to customers. Don't be polite and wait your turn or you won't even get a chance to speak.