I applied online. I interviewed at Olive Garden Italian Restaurants
Interview
Very brief, easy and to the point. It is a 3 step interview process. I met with different managers and then the final interview was with the General Manager and he had the final decision.
Interview questions [1]
Question 1
What is more important quality of food or quality of service.
I interviewed at Olive Garden Italian Restaurants (Downey, CA)
Interview
Simple questions about past work experience and why I wanted to work there. The manager said I'd get a yes or no text within a week but I never got anything.
Was honestly fine, really nice but those questions were honestly so hard to process. The overall interview took 15 mins. You have to go through 2 interviews unfortunately I only went through one