Informal and instructive without any difficult questions, mainly to find out about you and your attitudes towards work, reasons for wanting the job and experience in catering or any food and beverage/ client facing industry
Easy and informal, mostly questions about my personality and any relevant experience such as with food hygiene standards, customer service experience et cetera. Was relaxed and enjoyable, with the manager
Talked about various details, but was mostly relaxed and calm. Interviewer was overall nice and was happy to answer any questions I posed. Enjoyed the experience and would probably do it again.
