I applied through an employee referral. The process took 2 weeks. I interviewed at Gourmet Gulf (Dubai) in Mar 2020
Interview
Interviewed for the position of F&B Manager for KSA and Qatar , starting with HR then Operational Director and lastly with CEO. The process lasted for up to 15 days .
I applied online. I interviewed at Gourmet Gulf (Dubai) in Feb 2021
Interview
It was highly professional. both human resource manager and hiring manager were extremely professional and made the process easy to go through. It was indeed a pleasure to interact with them.
Interview questions [1]
Question 1
about my professional standing and my expectation of company.
I applied through an employee referral. The process took 1 day. I interviewed at Gourmet Gulf (Dubai) in Mar 2017
Interview
Presentation of five minutes to discuss what is the ways to manage food cost and to speak about ourself and how we motivate our staff and when the staff will appreciate us and when we are appreciating the staff and how to calculate the cost of food and why we need encode the invoices and to have proper booking