I applied in-person. The process took 1 week. I interviewed at Golden Krust (Plantation, FL) in Jul 2020
Interview
Very casual, I had the skills needed so the interview was a breeze. Management was lightheaded and had a sense of humor which was nice. The owner conducted the interview. He was straightforward. He just wanted to know whether I could do the job or not.
Interview questions [1]
Question 1
What was your experience at your previous restaurants
