Firehouse Restaurant interview questions

Was met my two male managers who were very stiff and made it a little hard to read the situation. They asked pretty generic questions when it comes to the service industry and did not have much of a reaction upon each of my answers.

I went in with a copy of my resume and was hired right on the spot. Jacob was the general manager at the time. He is very easy to talk to. I was first hired on as a host, then moved up to food expo, and waitress after a couple months.